{"id":2071,"date":"2022-08-17T10:50:00","date_gmt":"2022-08-17T14:50:00","guid":{"rendered":"https:\/\/nutricao.saude.ms.gov.br\/?p=2071"},"modified":"2022-09-06T13:07:30","modified_gmt":"2022-09-06T17:07:30","slug":"guia-para-a-elaboracao-de-refeicoes-saudaveis-em-eventos","status":"publish","type":"post","link":"https:\/\/nutricao.saude.ms.gov.br\/?p=2071","title":{"rendered":"Guia para a elabora\u00e7\u00e3o de refei\u00e7\u00f5es saud\u00e1veis em eventos"},"content":{"rendered":"\n<p class=\"has-medium-font-size\" style=\"font-style:normal;font-weight:900\">Guia para a elabora\u00e7\u00e3o de refei\u00e7\u00f5es saud\u00e1veis em eventos<\/p>\n\n\n\n<p>Este Guia de Elabora\u00e7\u00e3o de Refei\u00e7\u00f5es Saud\u00e1veis em Eventos \u00e9 resultado de um trabalho conjunto que vem sendo desenvolvido no \u00e2mbito do Comit\u00ea T\u00e9cnico de Preven\u00e7\u00e3o e Controle da Obesidade da CAISAN e contou com a colabora\u00e7\u00e3o de diversos \u00f3rg\u00e3os integrantes da C\u00e2mara, buscando contribuir com a melhoria da qualidade das refei\u00e7\u00f5es fornecidas no \u00e2mbito dos eventos realizados pelos \u00f3rg\u00e3os p\u00fablicos, apresentando orienta\u00e7\u00f5es e recomenda\u00e7\u00f5es que tornem coffee breaks, almo\u00e7os, brunchs, lanches, dentre outros, em espa\u00e7os mais saud\u00e1veis. Com este material, busca-se facilitar a transforma\u00e7\u00e3o dos ambientes institucionais em espa\u00e7os promotores de uma alimenta\u00e7\u00e3o adequada e saud\u00e1vel e consequentemente com a redu\u00e7\u00e3o do sobrepeso e obesidade.<\/p>\n\n\n\n<div data-wp-interactive=\"core\/file\" class=\"wp-block-file\"><object data-wp-bind--hidden=\"!state.hasPdfPreview\" hidden class=\"wp-block-file__embed\" data=\"https:\/\/nutricao.saude.ms.gov.br\/wp-content\/uploads\/manual\/upload_30062022\/43 - CAB - Guia para a elabora\u00e7\u00e3o de refei\u00e7\u00f5es saud\u00e1veis em eventos.pdf\" type=\"application\/pdf\" style=\"width:100%;height:600px\" aria-label=\"Incorporado de Embed of 43 - CAB - Guia para a elabora\u00e7\u00e3o de refei\u00e7\u00f5es saud\u00e1veis em eventos..\"><\/object><a id=\"wp-block-file--media-34ed95df-c025-42af-b6a6-e8a0245d3e44\" href=\"https:\/\/nutricao.saude.ms.gov.br\/wp-content\/uploads\/manual\/upload_30062022\/43 - CAB - Guia para a elabora\u00e7\u00e3o de refei\u00e7\u00f5es saud\u00e1veis em eventos.pdf\">43 &#8211; CAB &#8211; Guia para a elabora\u00e7\u00e3o de refei\u00e7\u00f5es saud\u00e1veis em eventos<\/a><a href=\"https:\/\/nutricao.saude.ms.gov.br\/wp-content\/uploads\/manual\/upload_30062022\/43 - CAB - Guia para a elabora\u00e7\u00e3o de refei\u00e7\u00f5es saud\u00e1veis em eventos.pdf\" class=\"wp-block-file__button\" download aria-describedby=\"wp-block-file--media-34ed95df-c025-42af-b6a6-e8a0245d3e44\"><\/a><\/div>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Guia para a elabora\u00e7\u00e3o de refei\u00e7\u00f5es saud\u00e1veis em eventos Este Guia de Elabora\u00e7\u00e3o de Refei\u00e7\u00f5es Saud\u00e1veis em Eventos \u00e9 resultado de um trabalho conjunto que vem sendo desenvolvido no \u00e2mbito do Comit\u00ea T\u00e9cnico de Preven\u00e7\u00e3o e Controle da Obesidade da CAISAN e contou com a colabora\u00e7\u00e3o de diversos \u00f3rg\u00e3os integrantes da C\u00e2mara, buscando contribuir com [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2072,"comment_status":"open","ping_status":"open","sticky":false,"template":"ultp_page_template","format":"standard","meta":{"footnotes":""},"categories":[47,24],"tags":[],"class_list":["post-2071","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-biblioteca-nacional","category-promocao-da-alimentacao-adequada-e-saudavel-paas"],"_links":{"self":[{"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=\/wp\/v2\/posts\/2071","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2071"}],"version-history":[{"count":2,"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=\/wp\/v2\/posts\/2071\/revisions"}],"predecessor-version":[{"id":2584,"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=\/wp\/v2\/posts\/2071\/revisions\/2584"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=\/wp\/v2\/media\/2072"}],"wp:attachment":[{"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2071"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2071"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nutricao.saude.ms.gov.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2071"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}